Award-winning bread by The Thoughtful Bread Company
Bread-making at The Thoughtful Bread Company is a labour of love.
Our bread is made from the most seasonal and locally sourced or foraged ingredients, fresh each and every
day. Each loaf is hand-rolled and individual in character.
Produced using extended proving periods each bite will leave you wanting more.
At The Thoughtful Bread Company we believe that it’s
not just our bread that will put a smile on your face; it’s
the people, the ethics and the environmentally-friendly approach to business that we adhere to at all times every single day.
Awards for our bread:
Winner
Great Taste Awards 2010
Gold 1 * for our Irish Soda Bread and our Cheddar Gorge Vintage Cheese Breads.
Click here to find out more...
Winner
Taste of the West Awards 2010
Gold awarded to our Cheddar Gorge Vintage Cheese bread and our Beetroot bread
Winner
Taste of the West Awards 2010
Silver awarded to our Potato & Rosemary bread and our
Great White Sourdough bread
Winner
Taste of the West Awards 2010
Bronze awarded to our Rustic Onion Baguette and our
Wholemeal Seeded breads.
Awards for the way we run our business:
Regional Finalist
HSBC Start-up Stars Awards, South West of England
Selected as part of the exclusive Smarta 100 list of
businesses, by a panel of judges including Deborah Meaden from Dragon's Den.
Also, selected as top 5 for Ethics. Find out more
Inducted into the coveted Courvoisier Future 500 Network
An exclusive network of individuals considered to be "rising stars" in the business world, selected by an expert panel of independent judges from the business realm and the Observer newspaper.
Awards because we care for our environment:
Winner
HSBC Start-up Stars Awards
Green Award for South West of England
Winner
The National Market Traders' Federation
Greenest Market Trader 2010.
