Spring is on it’s way!

We love Spring here at Thoughtful Bakery.

To celebrate this season and the abundance that it brings to our larders, we are running a supper club.

ONE DAY ONLY: Thursday 2nd March 2017
Strictly limited numbers so please book to avoid disappointment

Purple sprouting broccoli served with walnuts, roasted garlic, and chilli

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Roasted asparagus and spring onions with homemade sheep’s curd and romesco sauce

(served with spelt sourdough & wild garlic butter)

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Rhubarb tart with orange and saffron ice cream

Price: £20/person. To include coffee. Soft Drinks available. Alcohol is strictly BYO.

SOLD OUT - SORRY - MAKE SURE TO VISIT OUR HOMEPAGE FOR DETAILS OF OUR OTHER SUPPER CLUBS, AND JOIN OUR MAILING LIST TO BE THE FIRST TO KNOW!